Showing posts with label 10 Smart Ways to Reuse Stale Bread. Show all posts
Showing posts with label 10 Smart Ways to Reuse Stale Bread. Show all posts

Tuesday, March 2, 2010

10 Smart Ways to Reuse Stale Bread

1.Bread Crumbs-Whisk them in the blender, add some Italian seasonings, and keep them in an airtight container in the fridge.
2.Croutons . Sauté stale bread cubes in plenty of butter and/or olive oil with a little Parmesan cheese for the best croutons you've ever eaten.
3..Bread Soups . Use stale bread to thicken sauces, soups and stews. Bread soups are a popular, delectable and hardy dinnertime staple in countries around the globe.
4.Feed the Birds . Bread crumbs and crusts will attract many a feathered friend to your backyard birdfeeder.
5.Bread Salads . Ample quantities of stale bread cubes tossed in with tomatoes, lettuce and other fresh vegetables, and liberally dressed with olive oil and wine vinegar, makes an entire meal out of a simple salad.
6.Bread & Milk for the Kitty . Many cats love a treat of bread and milk, but milk can sometimes cause diarrhea in cats, so go easy at first.
7..Bread Puddings . Everybody's grandmother has her favorite bread pudding recipe.
8.Bread & Milk Poultice . A mixture of stale bread and warm milk wrapped in a towel or bandage has been used for centuries to bring boils and abscesses to a head. Repurposing stale bread was the original motivation behind that popular dish?
10.Bring It Back to Life . You can also try reviving stale bread by dipping it in water and baking it in 370 degrees F for 12 minutes.